Course curriculum

    1. Copy of CHAPTER 18 Content Aims and Outcome Expectations

    2. Lecture - Issues in Human Resources

    3. Fitting People to Jobs

    4. Recruiting

    5. HUMAN RESOURCES MANAGEMENT IN HOSPITALITY MANAGEMENT

    6. Recruiting

    7. Lecture - Selection and Employment

    8. Selection and Employment

    9. Training

    10. Copy of Staff Planning

    11. SUMMARY

    12. KEY WORDS & CONCEPTS

    13. Review Questions– (try to keep each answer to circa 100 words)

    14. Submission Exercise #1

    15. Submission Exercise #2

    16. Submission Exercise #3

    1. More resources for you

    2. Before you go...

About this course

  • $100.00
  • 24 lessons
  • 0.5 hours of video content